The defence of Līga Marcinkoniene doctoral thesis "Quality Of Latvian Goat Milk For Cheese Production"
Begins
Līga Marcinkoniene (ORCID: https://orcid.org/0009-0007-2427-1314)
"Quality Of Latvian Goat Milk For Cheese Production"
Doctoral thesis for the Doctoral degree of Science (Ph.D.)
Summary of the Doctoral thesis for the Doctoral degree of Science (Ph.D.)
The defence of the doctoral thesis in an open session of the Promotion Board of the Food and Beverage Technology of Latvia University of Life Sciences and Technologies will be held on 28th of August, at 11 a.m. at the Food Institute, Riga street 22a, Jelgava.
Scientific supervisor of the doctoral thesis: Dr.sc.ing. Inga Ciproviča (ORCID: https://orcid.org/0000-0003-4495-4845), professor at Latvia University of Life Sciences and Technologies.